Valid every day.
TASTING MENÙ € 40,00
With: 3 Starters, 1 First course, 1 Choice of second course, Proposed wines, Dessert, Coffee and Bitter.
Welcome aperitif
Selection of cold with “focaccia”. € 13
Carne salada (carpaccio of veal meat), with caramelized onions and Grana flakes. € 13
Seasonal flan with dollops of Robiola and basil cream (cheese). € 13
A choice between:
Maltagliati (fresh egg pasta) with white ragù. € 13
Gnocchi (fresh egg and potato pasta) with little tomatoes and basil. € 12
Tripe with tomato and beans. € 12
A choice between:
Tender overcooked veal with vegetables. € 13
DOP Cheese tasting of Dairy Rosso of Biella with jams. € 14
Grated codfish on potatoes cream. € 14
Oven baked pork knucle at barbecue sause. € 16
Carpione (fried chicken and courgettes marinated in vinegar, garlic and onion). € 13
Dessert. € 5
Glass of wine proposed. € 4
Digestive. € 3
Coffee. € 1
TASTING MENÚ € 40 (Minimum 2 people)
WITH: 3 STARTERS, 2 FIRST COURSE, 1 CHOICE OF SECOND COURSE, PROPOSED WINES, DESSERT, COFFEE AND BITTER
THE PRICE INCLUDED COVER CHARGE AND WATER
ALTERNATIVELY ALL THE COUSES AND THE WINES CON BE ORDERED SINGULARLY AT THE INDICATED PRICES
COVER AND WATER. € 3
